I’ve heard that humans like to eat pigs and call the strips of flesh

bacon but have never seen it before. I had just smelled it one morning

in the pasture when my cow friend from childhood remarked, “Oh, the

smell of bacon is particularly strong today.” Then she proceeded to tell

me what bacon was. When I looked horrified, she said simply, “Don’t

worry, I never heard of cows being turned into bacon.”

“As if that solves the problem,” I had retorted.

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