In Episode 12, the team celebrates National Indigenous Peoples’ Day and talks with Andrew Pattison, Corporate Director for Support Services, Dietitian Megan Dark; and Donna Koenig, Manager for Support Services in Oliver and Osoyoos about the role of traditional foods in the celebration as well as work underway to incorporate traditional and traditional-inspired foods throughout the year.

Episode 12: Resources

• Indigenous Peoples Day
• 130 Ways to Celebrate Indigenous Peoples Day (FNHA)
• Photo album from Interior region celebrations
• Photo album from Traditional Foods Pilot Project at Deni House
• Full interview with Andrew Pattison
• Full interview with Megan Dark
• Full interview with Donna Koenig  
  • Miichim (Documentary Short)
  • 'Food is medicine': Sioux Lookout hospital program (CBC article)
  • Nourish Food for Health Symposium