Whether it's Cinco de Mayo or a random Saturday, who doesn't love chips & guac and a margarita?  You may eat them in guacamole, in salads, or maybe you use them as a baking substitute -- but my guess is there's a lot you don't know about this little green fruit.  Yes, it's a fruit.  And if we really want to get technical it's a berry!  (What?  I know, I was shocked too!)  In this quick 8 min. conversation we discover the best ways to keep a cut avocado from turning brown, how to pick the best ones out at the grocery store and how to properly cut an avocado. (If you're like me - you're probably doing it all wrong).

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How to properly cut an avocado thanks to the experts at California Avocados - https://californiaavocado.com/how-to/how-to-cut-an-avocado-without-cutting-your-hand/

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Sources:

https://www.britannica.com/summary/avocado

https://californiaavocado.com/

https://vric.ucdavis.edu/main/faqs.htm

Forbes