This week, on Inside Julia’s Kitchen, host Todd Schulkin welcomes wok expert and award-winning author <a href="https://www.graceyoung.com/">Grace Young</a>. Todd and Grace discuss Covid’s impact on Chinese restaurants and why we need to save Chinatowns. Plus, Grace shares her Julia Moment.Image Courtesy of Harrison JeffsHeritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by<a href="http://heritageradionetwork.org/donate"> becoming a member</a>!Inside Julia's Kitchen is Powered b<a href="http://simplecast.com/">y Simplecast</a>.

Meet TJ Douglas

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.