On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin talks to David Gelb, an Emmy and Grammy-nominated producer best known for his documentary feature Jiro Dreams of Sushi and the award-winning Netflix series, Chef’s Table. Go behind the scenes and find out why chefs make fascinating subjects. Plus, David shares his #Juliamoment.
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Episode 28: Meet Joel Gamoran

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.