Lots of cultures and countries love steak, but it has this almost iconic status in American culture. There are so many different cuts and so many different ways to cook them. Lan, Bryan, Nik and Lidey dive into three recipes and discuss the cooking techniques that go into making them seamlessly at home. Recipes Mentioned:Pan Seared Strip SteakShio Koji-Marinated Flank SteakSlow-Roasted Medium-Rare Short RibsLearn more about your ad choices. Visit megaphone.fm/adchoices