Celebrate our podiversary like we did, with a Tarte Tatin! This celebrated French dessert is a delicious end to any meal. Bon Appétit!To skip ahead to the recipe, go to 15:36Written RecipeHosted by Mary Mac, edited by Anna Mac Hosted on Acast. See acast.com/privacy for more information.

Written RecipeHosted by Mary Mac, edited by Anna Mac Hosted on Acast. See acast.com/privacy for more information.

Beef on Weck

On the podcast, "In the Kitchen with Mary Mac," the titular Mary Mac of Mary Mac Bakehouse walks you through how to make all sorts of recipes, sometimes with a little bit of history. Produced by Anna MacTo search recipes by category, check out our playlists on our youtube channel Hosted on Acast. See acast.com/privacy for more information.