Episode 19: Giving Flowers I’ll bring the wine: In conversation Nongcebo Langa the winemaker at Delheim Wine Estate, the 2023 Diners Club Young Winemaker of the Year Award at Modern Tailor in Rosebank Subscribe for insider access to our wine collection Member Login Shop our collection shop.molisana.co.za Visit Delheim Wines | Worth the journey I’ll bring the wine: Pinot Noir Day with Creation Wines, Nkululeko Mkhwanazi and The Cuvée Club at The Shortmarket Club in Johannesburg Make it Pop: Is Love Blind UK? Love is Blind on Netflix has mesmerised us body and soul The Dish: The Cuvée Club and the Running Somms on the run to keep girls in school with support and a generous donation of care and personal care products Instagram @the_cuvees_club (Drink Responsibly) Email: inmykitchensa@gmail.com Twitter: @inmykitchenpod Instagram: @inmykitchenpod

Episode 20: The Full Prayer at Tesselaarsdal

In My Kitchen, no topic is off the table. Hosted by 2016 Veritas Young Wine Writer of the Year Award winner, Tšepang Molisana. I hold a WSET Level 2 and an Advanced Brandy Certificate from The Cape Wine Academy.



In I’ll bring the wine, we share news, views and information from the global food and wine industry. In Make It Pop - a book, show or film, a pop of pop culture and a pop of the cork.



The dish - someone or something delectable, that’s made the world a sweeter place.



Email: inmykitchensa@gmail.com