This is the new weekly podcast with me and Thomas Chatterton Williams! It’s now included as part of your I Might Be Wrong subscription. Free subscribers will receive the with-ads version (when the podcast has ads, which it doesn’t yet), while paid subscribers will have the ad-free version delivered directly to their doorstep on a satin pillow alongside a complimentary mint prepared by celebrity chef Rocco DiSpirito. So subscribe today!

You can also find us on YouTube, Spotify, and other places where podcasts tend to hang out.

This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.imightbewrong.org/subscribe