Homebrew Bound
Blind Ninja Studios
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BLAM: Yeast and Fermentation
42 minutes
Posted Jul 27, 2021 at 6:48 am.
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This week we continue our BLAM discussion and do our commercial calibration with Guinness. Next Week: Sierra Nevada Pale Ale
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BLAM: Mash to Fermentor
Next
BLAM: Wrap-up
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