HerUpland
HerUpland
HerUpland
#17| Cooking Ruffed Grouse w/ Julia Schrenkler
1 hour 1 minutes Posted Nov 18, 2021 at 10:00 am.
Rice to Water Rinse 2-3 times Simmer covered Poach breast covered in broth and thyme Add onion, celery, garlic and carrot Add salt and pepper Cool on platter Peel, cube and boil sweet potato to fork tender Dice sweet onion Sautee mushrooms Add butter, salt and pepper Craisins Pecans --------------------------------------HerUpland.com
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In this episode we join Julia Schrenkler in the kitchen for a delicious Ruffed Grouse recipe, she dubs ‘Grouse a la Julia’, which is derived from Hank Shaw’s Grouse Northwoods. To watch the video of the episode, head over to our Instagram page @heruplandpodcast Grouse a la Julia Derived from Hank Shaw’s ‘Grouse Northwoods’ Recipe Cook Wild Rice 1:3 Rice to Water Rinse 2-3 times Simmer covered Poach breast covered in broth and thyme Add onion, celery, garlic and carrot Add salt and pepper Cool on platter Peel, cube and boil sweet potato to fork tender Dice sweet onion Sautee mushrooms Add butter, salt and pepper Craisins Pecans --------------------------------------- HerUpland.com