Meet Debra and Nelson Copp. They make local food a big part of their lives by shopping at farmers markets, helping out at Farm Tour, and volunteering at ASAP events.

We caught up with them at ASAP’s Local Food Experience to talk about why they love the local food community.

Our First CSA: Macon and Luke

Growing Local is a weekly audio series about local food and farms in the Southern Appalachians. It airs during Morning Edition on WNCW 88.7 each Monday at 8:50 a.m. Produced by ASAP, the Appalachian Sustainable Agriculture Project.