This week I interviewed Sally Norton - she is an Ivy-league Nutritionist & Author of the book, Toxic Superfoods: How Oxalate Overload is Making You Sick-and How to Get Better.
We discussed how oxalates were affecting Sally and how it could also be affecting your health as well, along with:
- Problems with so called "Superfoods" like almonds and spinach
- Ways to detox from oxalates
- Can you cook oxalates out of your foods
- Advantages of calcium and lemon juice in your diet
and her one tip to get your body back to what it once was!
Connect with Sally Norton:
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Links:
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| Connect with Brian |
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