Season 5’s Culinary Gals continues with the Gal Pals talking about women with big impacts on the culinary world with guest Barb Conlin. Barb’s choice? Ruth Fertel, founder of Ruth’s Chris Steak House.

Fanny Farmer - Bonnie’s 1 Cool Culinary Gal

From the Gals Guide Women's History Academy, tune into this weekly share of a woman of history. Each Gal Pal presents their pick of the month, their share doesn't need to be a thesis statement, and drinking is encouraged...so this show is a lot of fun! 