In the final episode of Fussy Eater series one recorded live at Cake Wines, Shag revisits two of his toughest challenges with guests Lee Tran Lam and Adele Cutbush.

When Shag was a child, his mum would have to make two meals for dinner - one for the family, and one for him minus all the things he refused to eat. Fast forward to 2017 and like millions of adults around the world, Shag still carried these food aversions with him to every meal, including (but not limited to) eggs, nuts, cream, avocado, most seafood, olives and more. 
Realising how ridiculous this was, Shag decided to do something about it. So with the help of his former co-host Peach AKA ‘The Bush Tucker Man’, he’s going to conquer these common food fears one by one, episode by episode - and prove that even the fussiest of eaters can be saved.