<a href="https://www.instagram.com/lucas.sin/?hl=en">Lucas Sin</a>, Chef of <a href="http://www.junzi.kitchen/">Junzi Kitchen</a>, and <a href="https://www.instagram.com/ameliekang/">Amelie Kang</a>, Founder of <a href="http://www.tomorrow.nyc/">TOMORROW</a>, join us to talk about changing the perception of Chinese Takeout in the City with their fast-casual concepts. Delicious, colorful, convenient. We discuss how a simple and humble thing like takeout can drive the education of Chinese culture.
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Episode 59: A Spotlight on Anita Lo

Feast Meets West is a celebration of Asian culture through the lens of food. We are a platform for socializing the diversity of the Asian experience, sharing the history of iconic dishes to the underrepresented foods, and amplifying the voices of the passionate people in the world of Asian food. To learn more, visit www.feastmeetswest.com.