<p><img loading="lazy" decoding="async" class="aligncenter size-full wp-image-4135" src="https://farmtotabletalk.com/wp-content/uploads/2025/09/download.png" alt="" width="310" height="163" srcset="https://farmtotabletalk.com/wp-content/uploads/2025/09/download.png 310w, https://farmtotabletalk.com/wp-content/uploads/2025/09/download-300x158.png 300w" sizes="auto, (max-width: 310px) 85vw, 310px" />The MAHA Commission Report to President Trump, outlines the administration&#8217;s strategy to &#8220;Make Our Children Healthy Again&#8221;.  Professor Jerold Mande, CEO of Nourish Science and Rodger Wasson, host of Farm To Table Talk podcast, review the report and discuss what it is in it and what is missing. www.nourishscience.org</p>

Sacramento Farm To School at Terra Madre – Kelsey Nederveld, Alice Waters

Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran.  Although he was the first of his family to leave the grain and livestock farm after five generations farming in America,  he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.