Kale is a wonderful, cold-hardy green that is a "cut and come again" crop. That means you can make successive harvests of kale for a LONG time. But when do you harvest, and how much should you harvest to avoid harming the plant? We answer that in today's episode. Keep Growing, Kevin Follow Epic Gardening Everywhere: <ul> <li><a href= "https://www.youtube.com/c/epicgardening">YouTube</a></li> <li><a href= "https://www.instagram.com/epicgardening">Instagram</a></li> <li><a href= "https://www.pinterest.com/epicgardening">Pinterest</a></li> <li><a href= "https://www.facebook.com/epicgardening">Facebook</a></li> <li><a href= "https://www.facebook.com/groups/epicgardening">Facebook Group</a></li> <li><a href= "https://www.twitter.com/epicgardening">Twitter</a></li> </ul>

Leeks: Everything You Need to Know

The Beet started as the Epic Gardening Podcast, but has grown into a one-stop shop for plant lovers. Five days a week, we explore topics ranging from beginner gardening tips to in-depth discussions with industry and science experts. Here, we’ll open up new gardening horizons, inspire you to greater heights, share new and exciting discoveries in agriculture, and fill your mind with freshly-harvested information you can apply to your own gardening journey!