In this episode of Eat Your Content, Rich Herrera teams up with Chef Abbie Serbins to dig into Episodes 1 through 3 of The Bear Season 4—and things kick off fast. We talk about the Groundhog Day metaphor that frames the season premiere and how it captures Carmy’s emotional paralysis. Chef Abbie shares why that first scene with Mikey hit her like a ton of bricks and how this show sometimes feels too real for those who’ve worked in high-stress kitchens. She even opens up about needing to bring ...