Pickles, panic, and pastry—oh my. This week’s Top Chef episode had everything: exploding fryers, heartbreaking sabotage, and a dessert no one saw coming (hi, dill pickle ice cream 👀). I'm back with Chef Savannah Miller to break down every messy, delicious, and jaw-dropping moment from Episode 6 of Top Chef Season 22. We talk about the surprise schoolyard team picks, why Massimo nearly lit the kitchen on fire, and the drama behind Henry's lost mise (was it sabotage or just a classic Top Chef b...