This week, Cam’s joined by Matt Steadman for a delicious episode.  Cam heads to Prahran Market to chat white truffles with Mushroom Man Damian Pike, along with cherries, white asparagus and giant strawberries.  Then, Jury chair for the 2023 Eat Drink Design Awards Amy Woodruff chats about design in hospitality sector and the big winners this year.

Slow Food, Why You Shouldn't Buy Washed Potatoes, and Bangkok Street Food!

Food for thought: recipes, hints and tips, interviews and a market report.
It's one of those constants in this fair city; every Sunday at midday tune into the best radio station on earth for Eat It, Triple R's resident food show. No-one really knows quite how many years the show has been on-air, but it's been going long enough for us all to lose track. Each week Cam Smith and Matt Steadman take an hour to discuss every aspect of food and drink, including regular market reports, interviews with chefs and restaurateurs, chats with industry and lobby groups, emptying bottles with wine-makers and writers, answering listeners' questions, the occasional on-air cooking segment, and anything else we deem fit. Sometimes we'll even squeeze in a song or two.

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The intro and outro theme is Soft Illusion and was generously provided by Andras.
https://andras.bandcamp.com/track/soft-illusion