Earth Eats
Indiana Public Media
Add to My Podcasts
Episodes
About
Reviews
Promote
“Good Life, Good Death, Good Butcher, Good Chef”
30 minutes
Posted Jul 17, 2021 at 1:21 am.
0:00
30:00
Add to My Queue
Download
MP3
Share
episode
Share at current time
Show notes
A conversation with two livestock farmers focused on the “good life” aspect of this ethical animal farming mantra.
Previous
Travelling Again? Road Trip Food, Carbon Offsets For Air Travel And More
Next
Groundwork Indy: Tending Gardens, Nurturing Youth
← See all 275 episodes of Earth Eats