Sahara Thagunna, host of Earth Chats, chats to Dr Geraldine Robson-Parsons, owner of The Nutrilicious Kitchen.  

Geraldine lives in Knysna and is an AHPCSA-registered homeopathic doctor, completed a post-graduate certificate in personalised nutrition and is a qualified chef. Her approach integrates this multidimensional knowledge and skill set through nutrition and food preparation workshops as part of her business, The Nutrilicious Kitchen. 

She also runs a practice, marrying the clinical aspect of complementary medicine and nutrition with practical education in the kitchen. 

Geraldine is the author of a nutrition and recipe book called ‘The Nutrilicious Kitchen. The Heart & Art of Nutrition’, in which she offers sensible health advice and healthy recipe inspiration.  

Find more details on social media and on the website - www.nutriliciouskitchen.co.za 

Facebook: https://www.facebook.com/nutriliciouskitchen/   Instagram: @nutriliciouskitchen  

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