Wheat is one of the oldest grains ever brewed, so you’d think people would get it right. Of course, it helps if you know what you’re doing when you drink it. (That’s foreshadowing there.) In this episode we spin and crack open an Allagash White and dive into amber waves of grain!

Allagash White Belgian-Style Wheat Beer

Be sure to check out Driftless Drinks on YouTube!

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