Daisy Kelliher joins Don’t Let It Stu to break down the latest chaos on Below Deck Down Under — from Chef Ben’s timing struggles to the infamous swimsuit delay that had fans spiraling. Daisy gets candid about managing pressure in the galley, why “you should’ve said NOW” isn’t an excuse, and what really happens behind the scenes when dinner runs 20 minutes late. She also reveals how 16–18 hour days without breaks lead to real drama (no scripts involved). Plus, Daisy teases what’s still to come this season, including major tension in the galley.IRELAND TRIP WITH CHEF STU: https://trovatrip.com/get-connected?hostId=698e52b862d88a4738387f75&host=Chef+StuartChef Stu Social - send your questions for “Kitchen Quick Fix”Instagram: https://www.instagram.com/chefstuartokeeffe/Facebook: https://www.facebook.com/chefstuartokeeffeYoutube: https://www.youtube.com/chefstuartokeeffeTikTok: https://www.tiktok.com/@chefstuart?lang=enChef Stu’s Cookbooks & Seasoning:Quick Six Fix - https://amzn.to/49zVeB0Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook - https://amzn.to/49A8UMiChef Stu Lovely Seasonings - https://chefstuart.comThis is another Hurrdat Media Production. Hurrdat Media is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network by going to HurrdatMedia.com or the Hurrdat Media YouTube channel!Learn more about your ad choices. Visit megaphone.fm/adchoices