Julie Holmstrom is a distinguished Food, Agriculture, and Consumer Packaged Goods Consultant with over three decades of international experience in driving opportunities through comprehensive strategy implementation and Research and Development (R&D) expertise.

Formerly serving as Innovation Technology & Quality Director, Nutrition and Technology Solutions at General Mills, her extensive career spans across the globe, where she has consistently excelled in steering product, process, and packaging development and renovation across diverse categories.

As a technical strategist, Julie possesses a remarkable ability to bridge the gap between technical possibilities and consumer demands, aligning these aspects seamlessly with business objectives.