<p>An exploration of what goes on at Academic - our product process and presence. Thank you for dialing in!</p>

Owner of Academic Coffee - Frank Nguyen Pt. 2

At Academic, we always want to be in a state of refinement. Every morning we “dial in” our coffee so we can bring out it’s maximum potential. In the same way we dial in everything we do at Academic - we are always striving for higher quality with our product, our presence in the community, and our process. This podcast is an exploration of our ongoing “dialing in” of everything we do.