Vineeta Sawkar (Dave Lee Archive)
Vineeta Sawkar (Dave Lee Archive)
Audacy
Peter Hoff: Executive chef at Minneapolis-based NOLO’s Kitchen & Bar
6 minutes Posted Nov 25, 2021 at 1:06 pm.
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Show notes
Cooking the holiday turkey takes careful planning. From the number of guests to the timing of your feast, it’s important to lay out a plan of attack to create the most succulent, crowd-pleasing turkey. Peter Hoff shares some tips with Susie Jones for holiday turkey preparation.