Show notes
In this #GoandTell we review how to get to @bignlittleschi Restaurant HQ. We also learn what makes the truffle fries so solid. Part one closes with a taste of their fusion style Banh Mi taco.
Part two of our #GoandTell on Big and Little’s Restaurant focuses on their premier dish: The coveted and delicious soft shell crab 🦀. We also provide ratings and rationales for the experience we share after highlighting just a piece of what @bignlittleschi has to offer. #curatecuriosity #chicago #seafood #buylocal