Cazuela, Curanto, Charquican…..In today’s episode, Brittany and Jesse talk about all the different types of Chilean food they’ve eaten over the years. Some good, some not so good. Discover what they find delicious and what they find not so appealing. Read the full transcript here: https://www.dynamicenglish.cl/coffee-with-gringos-podcast-clases-particulares-de-ingles/episode-177-chilean-food