CMRS Lecture Series
Center for Medieval and Renaissance Studies
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Diets of the Poor in Medieval England
1 hour 10 minutes
Posted Nov 8, 2013 at 5:00 am.
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By Christopher Dyer, part of Feast and Famine: 2013-2014 CMRS Lecture Series
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Mountains of Cheese, Rivers of Wine
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Feasting and Fun in Piers Plowman
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