After spending the night with the Freeling family, the gang is caught in some strange and spooky happenings. Carol Ann has gone missing, the meat has gone bad, and the television set appears to be broken. Please join us for Tobe Hooper's 1982 classic Poltergeist.Drink Recipe:Ghostly Chai2-3 ounces bourbon 1 teaspoon of Chai Tea Simple Sugar (add more to taste)1 tablespoon pumpkin puree3-4 ounces of Chai Tea Concentrate Shake well and serve over ice with a strawOptional: Garnish with star aniseAlcohol-Free: In place of bourbon, use 2-3 ounces of espresso, strong Spiced Chai, or Bengal Spice tea (2-3 bags) - cool and follow the rest of the steps.Chai Tea Simple Syrup: Add 1/2 - 1 cup dark brown sugar to a hot cup of brewed chai tea (you can use concentrate instead but dilute with water); add as much as you want of the following: ground ginger, clove, cinnamon, and nutmegAdd sugar and spices to the brewed tea while it is hot, stirring until everything is dissolved.Refrigerate in a container with a lid.It will keep for two weeks. In the Episode:Intro: Film Trailer Outro: Somebody's Watching Me by RockwellOther: Clips from the film, POST MORTEM: Tobe Hooper with Mick Garris and Mrs. Doubtfire