Modern technology has, and continues to transform the ways we grow, prepare, distribute, eat, and think about our food.

In this episode, food journalist Larissa Zimberoff and social sciences professor Julie Guthman share insights into food culture and examine the trends and technologies that are transforming the world of food. Is the future of food looking bleak or better than ever? 

This episode contains explicit language.

Chris Bache: LSD and the Mind of the Universe

This is a podcast for people who are curious about the world and themselves featuring talks and conversations presented by the Public Programs department of California Institute of Integral Studies, a non-profit university in San Francisco. Listen here or on your favorite podcast app to a diverse array of visionaries, artists, and scholars sharing compelling experiences, offering new perspectives, and expanding creative horizons.