Tribal agriculture and policy expert Carly Hotvedt examines food sovereignty, federal–tribal agricultural law, and opportunities for strengthening Indigenous food systems.

Mekko Tyner, Dean of Academic Affairs, and Dr. Matt Yates discuss new GIS/ArcView courses, workforce development opportunities, and the continued growth of the College of the Muscogee Nation.

"Welcome to Chewing the Cud", a podcast where agriculture, community, and policy intersect with the vibrant stories of Native American tribal programs and directives. Each episode, we dig into the issues that shape rural life and Indigenous sovereignty, from sustainable farming practices to the policies impacting tribal lands and beyond. Join us as we sit down with special guests—farmers, community leaders, policymakers, and tribal voices—to explore the challenges, triumphs, and traditions that define these interconnected worlds.

Anchor (from Spotify)

Chewing the Cud

Mvskoke Elder and food sovereignty advocate Ben Yahola shares traditional agricultural knowledge, cultural teachings, and insights on reconnecting with land-based practices.

Tribal agriculture and policy expert Carly Hotvedt examines food sovereignty, federal–tribal agricultural law, and opportunities for strengthening Indigenous food systems.