Trailer: this is where it all starts! My first ever podcast. In this episode you will find out who I am and why you should be listening to this podcast. Don’t worry, the food talk starts in the very next episode!!! 

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#2 Stocks: fonds de cuisine!

Listen in on Chef Edward Shortsleeve, CEC as he talks about various topics in the culinary world. A culinary school educator with over 17 years of teaching gives a unique perspective and depth of knowledge not always found in other podcasts. Visit the Chefs Table Podcast Facebook page at https://fb.me/ChefsTablePodcast , Chefs Table Podcast on Instagram at https://www.instagram.com/chefstablepodcast.
If you learned a little something new today and want to donate to the podcast: https://paypal.me/chefstablepodcast? Support this podcast: https://anchor.fm/edward-shortsleeve/support