Business Chef
Business Chef
Shawn Bucher
Duane Keller – Recruiting, Training and ultimately Retaining your staff
20 minutes Posted Jun 17, 2019 at 12:00 pm.
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Recruiting, and retaining staff has become one of the biggest challenges that we have to deal with today.  In the words of Chef Duane Keller, “not having staff is a real problem.” Listen in now to see how Chef Keller deals with these issues and find out his secrets keeping his staff members loyal to him for over 10 years now.

Learn more about Chef Keller here.

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