That the production of meat has all kinds of downsides, is something probably everyone will agree on. That is why scientists and companies worldwide are investigating what a diet without meat looks like. Are we able to say goodbye to the steak on our plate? Are there any tasty alternatives with the same nutritional value? In this episode host Rudy van Beurden meets three experts who try to find answers to these questions: Marc Arts from Greenfood50, Ingrid van der Meer from Wageningen University and Mateo Piano from Innogusto.<br /><br />Do you want to learn more about these speakers or this podcast? Check out kadans.com/podcast<br /><br />Building the Future is brought to you by Kadans Science Partner.

The hospital of the future will be your own living room

What will the world look like in 20 years? Will we still be eating meat? What role will robots play in our lives? How soon will we really have a fully self-driving car? In Building the Future, various experts discuss how they see the future. They will talk about the latest innovations, explore the social debate and try to create a picture of the future.  Because no matter what we think,  fact is that the world is changing. Therefore collaboration is essential for innovation. Want to know more about how Kadans builds the future together with companies?Visit: www.kadans.com/podcast