Brewtalk with John and Forust
John Andre and Forust Ercole
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Mash and Sparge (Sweet Barley Tea)
30 minutes
Posted Feb 1, 2021 at 12:00 pm.
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Sparge (a funny word) after mashing is important, as Forust knows. With so many ways to rinse sugar off grains its gonna take a whole episode, our longest yet.
Previous
Malting (To soften barley's inner bits)
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Boil (Mash'em, put'em in a stew)
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