In this edition of Biting Talk with Two Chicks, William finds out what's changed in Indian dining in London over 20 years with Cinnamon Club found Vivek Singh, discovers how restaurateur Mike Robinson has a recipe for staff and customer happiness amid the labor shortage, meets nightclub boss Luca Maggiora and rounds off the show with a sublime taste of New York from in-house mixologist Farhad Heydari. 

Follow William on Twitter and Instagram: @WilliamSitwell Produced by Front Ear Podcasts - www.frontearpodcasts.com (http://www.frontearpodcasts.com/) Edited by Nathan Copelin Music by David Cantello