<p>In continuation of <span style="font-size: 12pt;">National Bourbon Heritage Month - and the last episode in our Bourbon series - </span>this week's guests are Peggy Noe Stevens and Susan Reigler, authors of <em><a href= "https://www.amazon.com/Which-Fork-Use-Bourbon-Limestone/dp/1949669092" target="_blank" rel="noopener">Which Fork Do I Use With My Bourbon? Setting the Table for Tastings, Food Pairings, Dinners, and Cocktail Parties</a>.</em></p> <p>This week's featured cocktail is Susan's recipe for a Manhattan:</p> <div data-pm-slice="1 1 []" data-en-clipboard="true"><span style= "text-decoration: underline;"><strong>Manhattan</strong></span><br />  3 ounces bourbon</div> <div>1 ounce sweet vermouth</div> <div>2 dashes Angostura bitters</div> <div>1 stemmed cherry for garnish<br /> <br /></div> <div>Combine the bourbon, vermouth, and bitters in a mixing beaker with ice and stir until well chilled. Strain into a chilled, stemmed cocktail glass or coupe glass. Garnish with the cherry.</div> <div> </div> <div> <div> <div><span style= "font-size: 12pt;"><strong>Links:</strong></span></div> <div><span style="font-size: 12pt;"><a href= "https://www.amazon.com/Which-Fork-Use-Bourbon-Limestone/dp/1949669092" target="_blank" rel="noopener">Book</a></span></div> <div><span style="font-size: 12pt;"><a href= "https://www.amazon.com/Peggy-Noe-Stevens/e/B079L79BXW/ref=dp_byline_cont_pop_book_1" target="_blank" rel="noopener">Peggy Noe Stevens</a></span></div> <div><a href= "https://www.amazon.com/Susan-Reigler/e/B001JSDZI6/ref=dp_byline_cont_pop_book_2" target="_blank" rel="noopener"><span style="font-size: 12pt;">Susan Reigler</span></a></div> <div> </div> </div> <div> <div><span style="font-size: 12pt;"><strong>Bit by a Fox Links:</strong></span></div> <div> <div><span style="font-size: 12pt;"><a href="http://bitbyafox.com" target="_blank" rel="noopener">Blog</a></span></div> <div><span style="font-size: 12pt;"><a href= "https://www.instagram.com/bitbyafox/" target="_blank" rel= "noopener">Instagram</a></span></div> <div><span style="font-size: 12pt;"><a href= "https://www.facebook.com/BitByAFox/" target="_blank" rel= "noopener">Facebook</a></span></div> <div><span style="font-size: 12pt;"><a href= "https://twitter.com/bitbyafox" target="_blank" rel= "noopener">Twitter</a></span></div> <div><span style="font-size: 12pt;"><a href= "https://www.humanworldwide.com" target="_blank" rel= "noopener">Podcast Music</a></span></div> </div> </div> </div>

Episode 103: BHAKTA Brandy with Raj Peter Bhakta

A boozy podcast with bite! Each week, host Prairie Rose, founder of the award-winning cocktail and spirits blog Bit by a Fox, will talk drinking culture, imbibing through history, and what's trending today in the world of intoxicants. She'll talk to the personalities and experts behind the booze - from scientists and historians to master distillers, wine makers and industry insiders. Every week She'll uncover the hidden stories behind the glass, with plenty of cocktail party fodder to spare. Follow the Bit by a Fox blog for updates, recipes and show news, and @bitbyafox on Instagram for behind the scenes. Hosted, edited and produced by Prairie Rose. Music from Human Worldwide.