Welcome to another foodie episode of Beyond the Plate RVA, and in this episode of the show, Rebekah chats with Chef Natonya Jordan-Johnson, aka, the Kitchen Queen. Chef Natonya specializes in comfort food like macaroni and cheese, collard greens, and cornbread, and she creates her own specialty sauces that elevate her dishes to comfort perfection.

Tune in to hear her story of her culinary journey. her big plans for her sauces, thinking outside of the box, and more. Follow Chef Natonya Jordan-Johnson on Facebook and Instagram: @kitchenqueen.llc.

Don't forget to Subscribe to our YouTube channel, too, for RLP Productions!

Follow our IG @beyondtheplatervatvshow) and Rebekah on IG (@piercerebekah) and FB (@rebekahpierce). Subscribe to our podcast channel on Spotify, iHeart Radio, Apple Podcasts, and Google Podcasts.

To schedule a guest, send an inquiry to: [email protected].

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"Beyond the Plate RVA Podcast"

is produced by RLP Productions (⁠www.rlpproductions.com⁠⁠⁠⁠) inpartnership with Maggie's Custom Sweet Treats (IG/FB:@maggiescupcakecafebakery) or ⁠www.maggiescustomsweettreats.com⁠.

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*This podcast is recorded at The Culture

Mix Studios in Richmond, VA. Follow them on IG at @theculturemixstudios.