David and Doug finish out the season talking about Doug’s recent wedding and everything leading up to it. We dive into trying to hit your party room minimum, how whiskey talk crosses barriers, scotch drinking, cocktail hours, wedding food, non-alcoholic cocktails, letting go of expectations, Tom Sawyering your own wedding, and our favorite moments from season 2.    

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Hosts: David Baeza and Doug Choi Music by Beau Brenton, @beaubrenton

A podcast with a midwestern perspective on food, culture, and the people who love it as much as we do. Join us on our food journey as we cover various topics from the food, to what we are cooking and enjoying, our experiences, the people behind the dishes and passionate foodies, what’s going on in the industry, and beyond. Hosts: David Baeza and Doug Choi. Music by Beau Brenton, @beaubrenton