Feras Bashnak is a serial entrepreneur who knows first-hand the high cost of opening a business. Want to launch a brick-and-mortar restaurant? Half a million. How about a food truck? $100,000. Either way, you’re sinking a lot of cash into a huge commitment that you have yet to prototype ­– risks few young entrepreneurs are willing to take. In this week’s episode of Before IT Happened, Feras talks about the “aha” moment that led him to founding Ferla Bikes, an e-bike-powered food and retail bicycle and push cart manufacturing company. Listen now to hear more about Feras’s journey.