BAKED in Science
BAKED in Science
BAKED In Science
E26 - Adam Yee Discussing Emerging Technology with Tom Mastrobuoni, CFO, Tyson Ventures
1 hour 14 minutes Posted Feb 19, 2019 at 6:45 pm.
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Show notes
On this unique episode of BAKED in Science, Dr. Carson presents from the podcast series My Food Job Rocks, Hosted by Adam Yee.
On his podcast, Adam talks to all kinds of industry professionals to help inform people about the cool jobs available in the food industry.
On this episode Adam interviews the CFO of Tyson Venture, Tom Mastrobuoni. Tyson Foods has been investing a number of innovative companies, such as Beyond Meat, Memphis Meats, and Tovala. Why? As Tom explains, investing in up and coming companies is the way to get ahead and be truly innovative. So not only do these brand new companies get a leg up, but the investing company gets a boost as well.
Tom talks about how Tyson Ventures finds ideas, how the deals are made and the most prominent or popular place for food companies.
Emerging Trends
But how do you know which up and coming companies to get involved with? It helps to know what trends are on the horizon. Adam and Tom talk about some of the biggest one for the food industry such as:
- Plant-based foods
- Clean meat
- Artificial intelligence
- Blockchain
And many more!
So join us as we listen into an insightful and entertaining conversation with insights into the food industry which are rarely shared.