BACOTRISTA
Jemi Bayu
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GABRIELLA FERNANDA, BARISTA AT DUA COFFEE
25 minutes
Posted Sep 8, 2019 at 6:14 am.
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25:56
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Di episode ini Gaby bercerita soal awal mula masuk industri kopi, proses ketika mengikuti ICTC di tahun kemarin, sampai prosesnya beradaptasi dengan lingkungan kerja.
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MORNING CALIBRATION WITH GABRIELLA FERNANDA
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