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High Fructose Corn Syrup And Cardiovascular Disease
4 minutes Posted May 20, 2015 at 12:00 am.
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In this episode we go through the study:
"A dose-response study of consuming high-fructose corn syrup-sweetened beverages on lipid/lipoprotein risk factors for cardiovascular disease in young adults"
Stanhope KL, Medici V, Bremer AA, Lee V, Lam HD, Nunez MV, Chen GX, Keim NL, Havel PJ.
Am J Clin Nutr. 2015 Apr 22. pii: ajcn100461.
PMID: 25904601
http://www.ncbi.nlm.nih.gov/pubmed/25904601
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