It's our first show of 2019! We welcome Emma Conroy (General Manager) and Nick Tamburo (Chef de Cuisine) of Momofuku Nishi to Happy Hour to talk about the third anniversary of the restuarant. A unique addition to the Momofuku family, Nishi focuses on Italian-inspired dishes, with a wine list to match!
Photo by Momofuku Nishi.
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Episode 74: Lew Fidler and the NYC Foam Ban

Amuse News is your source for food news, interviews from the food world, and more. We’ll engage with food storytellers—from chefs to advocates to people working in the field. Publishing multiple days a week, Amuse News is a destination for everyone who’s looking for a fun and insightful look at the world of food.