Winter at The Sagamore Resort is anything but quiet. Each January, the lakeside terrace transforms into a frozen spectacle where 300-pound blocks of ice, chainsaws, blowtorches, and a lot of muscle come together as one of the Adirondacks’ most anticipated winter traditions: the Glacier Ice Bar. In this episode of ADK Talks, we’re joined by Tom Guay, General Manager of The Sagamore, whose career at the resort spans more than two decades and nearly every corner of hotel operations. Tom takes ...