Show notes
Hey! How’s it going? Long time, no see. I was distracted there for a bit as life got in the way of writing.
The last time we talked, we were looking at new technology in meat. You’ll recall this was the second of three posts on the harms of the current meat industry. The basic gist being this: s**t needs to change. The current actions and composition of the meat industry are harming the environment, and, as we’ll see today is hurting both the economy and public health as well.
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