Six Dogs is an iconic South African gin brand produced on a small farm that straddles the Karoo and Cape Floral biomes in the Western Cape. On this episode, I chat to Charles Bryant the founder and creative engine behind the distillery which produces gins that are as at home on the shelves of Cape Town&apos;s finest bars as they are in drinkeries in 30 countries around the  world. From the dream to the working still and future plans, it was an engrossing conversation. <a href='https://sixdogs.com/'>Six Dogs Distillery</a> <ul> <li>On Instagram @a_table_inthecorner</li> <li>Cover image sketched by Courtney Cara Lawson</li> <li>All profile portraits by Russel Wasserfall unless otherwise credited</li> </ul>

37. Emma Wilson - Commercial Food Stylist

A Table in the Corner is the space where Russel Wasserfall chats to people in the food industry about their passion and their take on the business of eating. Russel has worked in the media and food space for over 3 decades. He's run bars, restaurants and a confectionery factory, written for dozens of food and travel publications and made a bunch of cookbooks. His show is about the nitty-gritty of the food trade in all its forms. Top chefs, food artisans, proprietors, bakers, farmers, foragers, cheesemakers, writers, photographers, bloggers... you name it. If they’re involved in the food industry, you will meet them with Russel at A Table in the Corner.&nbsp;